Toaster Ovens Toasters Kitchen Products

Cannelloni

prep: 10 min, cook: 10min

  • 10-12 pieces round
  • dumpling wrappers
  • 3 oz. red pasta sauce
  • 3 Cups ricotta cheese
  • 2 Tbs heavy cream
  • 2 tsp grated mozzarella
  • 1Tbs olive oil
  • green vegetables or meat of choice

Bring a pan of water to a boil and reduce heat. Add wrappers individually, for 10 seconds at a time and spread them out (they will be sticky). Fill them with sauce and steamed vegetables or meat of choice, fold over. Spread olive oil onto a heatproof dish. Combine cheese and cream, pour it over the folded wraps. Sprinkle with mozzarella and bake in toaster oven for 10 minutes, until slightly browned.