Country Farm Oat Bread Helper Mixes (Makes 2 Loaves)

Product ID: BB7-1 .


With a Bread Helper©, you can make this moist oat bread the quick and easy way.
Homemade bread without the work!

Cooking Products->Bread Helpers© are the quick and easy way to make homemade bread. You add the water and flour (some mixes recommend butter also) and everything else is in the helper–specialty flours, enhancers, baker’s dry milk, fruits or nuts, flavors, and even the yeast. It’s quick–you can have bread rising in the bowl in less than ten minutes. You can try new breads like Honey Graham Granola and English Muffin. And you save money–even shipping costs less.

This is a wonderful whole grain bread made with the natural sweetness of molasses, lots of whole oats, and potato flour to make a wholesome, chewy bread. This is a moist bread that keeps well.

Your Bread Helper includes lots of whole oats, and natural molasses along with baker’s dry milk, potato flour, and conditioners.

Step 1: Put half the flour, the water, and yeast in the bowl of your stand-type mixer. Mix for 30 seconds.

Step 2: Add the rest of the flour and the Bread Helper©. Knead for 3-4 minutes.

Step 3: Let the dough rise in a bowl, form loves, rise again, and bake.

Your family will love this bread–so good and so good for you.

It’s easy to make. Mix it by hand or with your stand-type mixer.

* Complete directions are included.
Each package contains two bread helper packages two make a total of four large loaves. Each bread helper makes two large loaves to fully fill 9×5-inch pans.
SAF yeast packets included.

Don’t miss this great bread!

Ingredients: Oats, potato flour, molasses, dry milk, salt, and dough conditioner (wheat flour, dextrose, soy flour, calcium salts, dicetyl tartaric acid esters of mono- and diglycerides, ethoxylated mono- and diglycerides, soy lecithin, ascorbic acid, L-cysteine monohydrochloride, fungal enzymes, azodicarbonamide, and calcium iodate). This product contains wheat, soy, and dairy products and may contain traces of eggs, peanuts, or tree nuts.


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