Recipe For Cooking Orange Glazed Fresh Baked Ham

Baked Toaster Oven Dishes :: Baked Beef and Pork Dishes

Orange Glazed Fresh Baked Ham

1 (4 to 5 lb. boneless fresh ham
1 (12 oz.) jar orange marmalade
1 Tbsp. soy sauce
1/4 tea. ground ginger
1/4 tea. ground cloves

Place ham on rack in open roasting pan. Insert meat thermometer in thickest part of ham, not touching fat.

Combine marmalade, soy sauce, ginger and cloves; mix well. Bake, uncovered in a 325 degree F oven for 2 to 3 hr. (allow 25 to 30 min. for each lb.) or until meat thermometer registers 155 degrees F.

Brush with marmalade mixture several times during the last 45 min. of cooking time. Let ham stand 10 to 15 min. after removal from oven. (Temperature will rise about 5 degrees to reach recommended internal temperature of 160 degrees F and juices will set.) To serve, remove netting from ham.

Makes approximately 12 to 15 servings.