Recipe For Cooking Baked Fudge

Baked Toaster Oven Dishes :: Baked Desserts

Baked Fudge

1 C. sugar
3 Tbsp. vegetable shortening (not butter)
Dash of salt
3 1/2 Tbsp. plain flour
2 beaten eggs
3 Tbsp. cocoa
1 tea. vanilla extract or flavoring

Preheat oven to 325 degrees F.

Mix sugar, vegetable shortening, salt, flour and eggs. Add cocoa and vanilla extract or flavoring. Pour into a prepared cast iron skillet. Bake for about 20 min. (more or less, depending on the size of your skillet).  Fudge will be done when the top is crusty all the way across.