Recipe For Cooking Twice Baked Potatoes
Baked Toaster Oven Dishes :: Baked Vegetables
Twice Baked PotatoesFor 10 months or older. 1 washed baking potato 1 egg (do not use the egg white until your baby is 12 months old) 2 Tbsp. shredded mild cheese 1 tea. grated Parmesan cheese 2 Tbsp. formula or milk 1/2 tea. butter Bake potato at 400 degrees F for 1 hr. or until softened. Check firmness occasionally. Let potato cool for about 15 min. Scoop out the potato, saving the potato skin as a dish if desired, and mash with a fork. Add egg, formula or milk and cheese. Purée or use a mixer to beat out all the lumps. Bake again at 400 degrees F in the potato dish set on a cookie sheet or in a muffin tin for 15 min. Cool and test temperature before serving.
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