Recipe For Cooking Butterscotch Banana Bars

Toaster Oven Cookies :: Bar Cookies

Butterscotch Banana Bars

1/2 C. butter or margarine
1/2 C. sugar
3/4 C. light brown sugar, packed
2 eggs
2 C. flour
1 tea. baking soda
1 tea. salt
1/2 C. buttermilk
3 ripe bananas

In a bowl, combine margarine or butter, sugars and eggs. Add flour, soda, salt, buttermilk and ripe bananas. Beat at med. speed with mixer until well combined. Pour into a prepared 15 x 10-in. pan. Bake at 350 degrees F for 30 to 35 min. Cool and frost.

Frosting
4 Tbsp. butter
1 1/2 C. light brown sugar
4 Tbsp. milk
2 C. powderedsugar
Chopped nuts, if desired

In a saucepan, melt together butter, brown sugar and milk. Do not boil. Stir in powderedsugar until smooth. Pour immediately over Butterscotch Banana Bars. Sprinkle with chopped nuts, if desired.

Makes about 3 dozen.