Recipe For Cooking Railroad Pie

Toaster Oven Pot Pies :: Beef Pies

Railroad Pie

1 lb. ground beef
1 onion, chopped
1 can tomato soup
1 1/4 C. water
1 can whole kernel corn
1 Tbsp. chili powder
1 tea. salt
Dash of pepper
3/4 C. cornmeal
1 Tbsp. flour
1/4 tea. baking soda
1 tea. salt
1 egg, beaten
1/2 C. buttermilk

Cook beef and onion until browned, stirring to crumble. Stir in next 6 ingredients. Simmer 15 min. Pour into a 2 1/2-qt. casserole.

Combine corn meal, flour, baking soda and salt and mix well. Stir in egg and buttermilk. Spoon mixture evenly over meat mixture. Bake at 350 degrees F for 30 to 40 min.