Recipe For Cooking Macadamia Chip Blondies

Toaster Oven Cookies :: Blondies and Brownies

Macadamia Chip Blondies

1/3 C. butter or margarine
4 (1 oz.) squares white baking chocolate
2 eggs
1 C. sugar
1 tea. vanilla extract or flavoring
1 C. flour
1/4 tea. salt
1/2 C. chopped macadamia nuts
1/2 C. milk chocolate chips

In a saucepan over low heat, melt butter and white chocolate; remove from the heat.

In a bowl, combine the eggs, sugar and vanilla extract or flavoring. Add the chocolate mixture, flour and salt; mix well. Stir in nuts and chocolate chips. Pour into a prepared 9-in. square baking pan. Bake at 325 degrees F for 30 to 35 min. or until top is lightly browned. Cool on a wire rack. Cut into bars.

Makes approximately 1 1/2 dozen.