Recipe For Cooking Chocolate Fudge Icing

Toaster Oven Cakes :: Cake Frosting

cakes

Chocolate Fudge Icing

2 c. sugar
1/2 c. cocoa
1/2 c. milk
6 Tbsp. margarine
2 Tbsp. light corn syrup
1 tea. vanilla extract or flavoring

Mix sugar, cocoa, milk, margarine and corn syrup. Slowly bring to a full boil. Let boil for 1 min. Add vanilla extract or flavoring. Cool and beat with mixer until mixture is of spreading consistency. Spread quickly. Sufficient to ice a 2-layer (9-in.) cake or 1 (13 x 9-in.) sheet cake.