Recipe For Cooking Eggnog Bundt Cake

Toaster Oven Cakes :: Cakes with Mixes

Eggnog Bundt Cake

1 (18.25 oz.) box yellow cake mix
1/2 C. chopped walnuts or almonds
1/8 tea. nutmeg
2 eggs
1 1/2 C. commercial eggnog
1/4 C. butter melted
Powderedsugar (optional)

Preheat oven to 350 degrees F. Lightly butter a Bundt pan. Press nuts on bottom and sides of pan.

Combine remaining ingredients and beat until smooth - 4 or 5 min. Pour into pan. Bake for 45 to 50 min. until cake tests done. Cool 10 min.

Remove from pan. Sprinkle with powderedsugar if desired.