Recipe For Cooking Mixed Berry Cobbler

Toaster Oven Desserts :: Cobblers and Strudels

Mixed Berry Cobbler

2 (12 oz.) bags frozen mixed berries
1 (16 oz.) bag frozen boysenberries
1 (18.25 oz.) box white cake mix
1/4 C. sugar
3/4 C. (1 1/2 sticks) butter, melted

Spread the mixed berries on the bottom of an unprepared 13 x 9-in. pan. Sprinkle the white cake mix over the fruit. Spread the boysenberries over the cake mix. Sprinkle the sugar over the boysenberries and slowly pour melted butter over the entire contents. Bake at 350 degrees F for 45 to 60 min., until cake mix looks slightly brown. Let cobbler stand until cool enough to serve.

Serve with vanilla ice cream or Cool Whip.