Recipe For Cooking Caramel Apple Streusel Cookies

Toaster Oven Cookies :: Cookie Cutter and Ball Cookies

Caramel Apple Streusel Cookies

Source: Carolyn Stucky and Abby Marten - The Wichita Eagle - 09/20/00

Cookie Dough
1/2 C. margarine
2/3 C. brown sugar
2/3 C. sugar
1 (7 oz.) pkg. instant spiced apple drink mix
2 eggs
1 2/3 C. flour (if dough is too soft add another 1/4 C. flour)
1 C. rolled oats
1/2 tea. baking soda
1 C. dried apple, chopped
2/3 C. walnuts, chopped

In mixing bowl combine the margarine, sugars and spiced apple mix; beat until fluffy. Add eggs and beat well.

Add flour, oats and baking soda to the egg mixture. Stir in the dried apples and walnuts.

Streusel Topping
1 C. flour
1 C. brown sugar
1/4 C. margarine

Preheat oven to 350 degrees F.

Combine ingredients in a mixing bowl and blend until fine crumbs.

Drop the cookie dough by tea.ful into the Streusel Topping and roll to cover the cookie. Place dough on prepared cookie sheet and bake for 9 to 11 min. Cool one min. and remove to wire rack.

Caramel Frosting
2 Tbsp. caramel ice cream topping
1 C. powderedsugar

Combine ice cream topping and powderedsugar. Drizzle the Caramel Frosting over the cookies.

Makes 3 dozen cookies.