Recipe For Cooking Butterhorns

Toaster Oven Breads :: Dinner Rolls

Butterhorns

1 C. soft butter or margarine
1 (12 oz.) carton cottage cheese
2 C. flour
Dash of salt
2 C. confectioners’ sugar
2 Tbsp. butter
2 Tbsp. milk
1/2 tea. vanilla extract or flavoring

Cream butter and cottage cheese until smooth. Add flour and salt. Form into a ball and refrigerate overnight.

Divide dough into 3 equal parts. Roll each into a circle and cut into 12 wedges. Roll up to pointed end and place on prepared cookie sheet. Bake at 350 degrees F for 30 to 40 min.

To make frosting, cream powderedsugar and butter. Add milk and vanilla extract. Frost rolls while warm.

Makes 36.