Recipe For Cooking Rice And Sour Cream Casserole

Toaster Oven Casseroles :: Grain and Noodle Casseroles

Rice and Sour Cream Casserole

Posted by Tiffany at recipegoldmine.com May 24, 2001

Serves 8-10.

2 C. sour cream
3 C. cooked rice
1 C. green chile, chopped
1 Tbsp. parsley, chopped
1 C. jack cheese, grated
1 C. Cheddar cheese, grated
Salt/pepper to taste

Mix the sour cream, rice, chile, salt, pepper and parsley together. Spoon 1/2 the mixture into a lightly prepared casserole dish. Mix the 2 cheeses together and sprinkle 1/2 of the cheese over the rice mixture. Top with the rest of the rice, then the remainder of the cheese. Bake at 350 degrees F for 30 min.