Recipe For Cooking Holiday Cherry Squares
Toaster Oven Cookies :: Holiday Cookies
Holiday Cherry Squares
1 1/2 C. cornflake crumbs 1/2 C. butter or margarine, softened 4 Tbsp. sugar 1 1/3 C. flaked coconut 3/4 C. maraschino cherries, chopped 1 can Eagle Brand Sweetened Condensed milk 1 C. pecans, chopped 2 C. miniature marshmallows In a 13 x 9 x 2-in. baking pan combine cornflake crumbs butter and sugar. Press down firmly with back of spoon. Sprinkle coconut marshmallows and cherries evenly over crumb crust. Pour sweetened condensed milk over all evenly. Bake at 350 degrees F for about 25 min. Cool completely before cutting into squares. Store in tin box between layers of wax paper.
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